Rice is one of the most popular and widely consumed staple foods. There are around 40,000 varieties of Rice found across the world. We broadly export two categories of Rice: Basmati and Non-Basmati. There are several varieties under these two broad categories.
► Non-basmati rice
► IR64 parboiled rice
► IR36 white rice
► Sona Masoori rice
► Ponni rice raw/boiled
► Matta rice
► Swarna
► PR-11/14 non-basmati
| Rice Variety | Length | Moisture | Discoloured | Broken | Purity of Rice |
|---|---|---|---|---|---|
| 1121 | 8.3 mm | 13% max | 0.5% max | 0.5% max | 0.92 |
| 1509 | 8.3 mm | 13% max | 0.5% max | 0.5% max | 0.92 |
| Sugandha | 7.5 mm | 13% max | 0.5% max | 0.5% max | 0.92 |
| Pusa | 7.5 mm | 13% max | 0.5% max | 0.5% max | 0.92 |
| Sharbati | 7.2 mm | 13% max | 0.5% max | 0.5% max | 0.92 |
| PR-11 | 6.2 mm | 13% max | 0.5% max | 0.5% max | 0.92 |
